KOSIM O’G’LI, E. T.; FARRUKH MAMADIYOROV SHUKHRATOVICH; AKMALBEK DAVRONOV BAKHODIROVICH. Capabilities of Restaurants To Attract Loyal Customers . Central Asian Journal of Innovations on Tourism Management and Finance, [S. l.], v. 6, n. 3, p. 658–670, 2025. DOI: 10.51699/cajitmf.v6i3.903. Disponível em: https://cajitmf.casjournal.org/index.php/CAJITMF/article/view/903. Acesso em: 2 apr. 2026.