Increasing the Efficiency of Walnut Production In the Frame of Food Safety Programs

  • Barno Rakhmonova Andijan Institute of Agriculture and Agritechnologies (Uzbekistan);
  • Bozorboev Abdukakhor Abdumannab's son 3rd level student of Andijan Institute of Agriculture and Agro-Technology
DOI: https://doi.org/10.51699/cajitmf.v4i7.557
Keywords: Uzbekistan, walnuts, efficiency of walnut production, walnut import, walnut export.

Abstract

The relevance of the article lies in the modern interest of the walnut industry of Uzbekistan. The article describes the benefits of walnut plantations, their importance in the global consumer market. It describes the current state of walnut plantations in Uzbekistan, the ongoing reforms in this industry and their results.

References

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Published
2023-07-16
How to Cite
Barno Rakhmonova, & Bozorboev Abdukakhor Abdumannab’s son. (2023). Increasing the Efficiency of Walnut Production In the Frame of Food Safety Programs. Central Asian Journal of Innovations on Tourism Management and Finance, 4(7), 90-95. https://doi.org/10.51699/cajitmf.v4i7.557
Issue
Vol. 4 No. 7 (2023): July 2023
Section
Articles

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